Such people should not eat too much turmeric!
In Ayurveda, turmeric is called a panacea for health, but some people are cautioned against excessive consumption of turmeric. Anemic patients should consume less turmeric. Jaundice patients should consume less turmeric.
Turmeric is not just a spice in our kitchen. In Ayurveda, turmeric is known as a very healthy spice that is considered a panacea for many health related ailments. In addition to increasing immunity and protecting against seasonal diseases, turmeric also enhances beauty and is also very beneficial in preventing many major diseases.
But like everything, eating too much turmeric is wrong. Its excessive consumption can cause many problems. Especially those suffering from health complications should consume turmeric wisely.
Let's find out under which conditions turmeric should not be consumed in excess. Parsley is effective in controlling high blood pressure, these household items also play a big role
Diabetic patients
Although there is no connection between diabetes and turmeric, Ayurveda does not advise patients taking blood thinners to consume too much turmeric. In fact, consumption of turmeric prevents blood clotting in the body and if the patient is taking any medicine for this, taking more than the limit of turmeric can be harmful for him.
Jaundice patients
If you are suffering from jaundice, eat turmeric just by thinking. Generally, doctors also say to avoid turmeric during jaundice, so if you suffer from jaundice, definitely talk to your doctor before consuming it.
Stone patients
Yes, people who suffer from frequent stone problems are advised to consume turmeric in quantity. In fact, turmeric contains high levels of soluble oxalates that can easily bind with calcium and form insoluble calcium oxalate. Insoluble calcium oxalate causes 75% of kidney problems.
Having bleeding problems
People with nosebleeds are also advised not to consume too much turmeric.
Anemic patients
People with anemia should also consume turmeric in small amounts. In fact, consuming too much turmeric increases the absorption of iron in the body and causes anemia.